Lunch Menu
Snacks
Hummus and Crudités £6.50
Potted Shrimp with Bread £9.00
Poached Langoustine (3), Aioli £14.00
Soup of the day
£8.50
Warming bowl of soup with sourdough bread
Mull Rarebit
£12.00
using Isle of Mull Cheddar, served with a herby side salad
Tobermory Smoked Salmon Niçoise
£15.00
with new potatoes, cherry tomatoes, hard boiled eggs, cucumber, kalamata olives, fresh herbs and our house dressing
Basil pesto and garden pea Braised Butter Beans
£15.00
with grilled asparagus, cherry tomatoes and a parmesan crisp (+Tobermory hot smoked salmon £5)
Mull Ploughman’s
£17.00
Isle of Mull Cheddar, slice of our homemade pork pie, cornichons, ploughman’s pickle and Irish soda bread
Ferryman’s lunch
£19.00
Tobermory smoked salmon pâté, cold smoked trout, whipped cods’ roe, Irish soda bread and pickles
Grilled oregano chicken thighs
£17.00
with courgette and herb tzatziki, pomegranate glaze, pickled onions and herbs served with a flatbread
Sausage Ragu
£18.00
with orecchiette pasta and parmesan
Langoustine Roll
£18.00
with shredded lettuce, marie rose sauce, salt & vinegar shoestring fries (+langoustine bisque £5)
sides
Herby Salad
£5.00
Skin on Fries
£5.00
Baguette
£3.00
If you have a food allergy, intolerance or sensitivity, please speak to your server about the ingredients before ordering the meal. We take great care in preparing our food but our kitchen does contain all ingredients. We therefore cannot guarantee any dish to be totally allergen free.
A discretionary 10% service charge will be added to your final bill.